Nozeco Alcohol Free Sparkling Rosé is a French beverage made from wine that has undergone a dealcoholisation process. This method preserves its vinous character, distinguishing it from standard sparkling grape juice and offering a sophisticated, alcohol-free experience.
Tasting Notes and Profile
This sparkling rosé presents a vibrant taste profile of red fruits, such as strawberries and raspberries. It is a well-balanced, sweet drink designed to be refreshing, with a clean, fruity finish and a persistent fine bubble structure.
Comparison to Alcoholic Sparkling Rosé
Compared to its alcoholic counterpart, Nozeco has a lighter body and softer mouthfeel due to the dealcoholisation process. It successfully captures the festive effervescence and fruity aromatics, making it a convincing alternative for toasts and celebrations.
Composition and Nutritional Information
Alcohol Content: Classified as 'Alcohol Free' under UK regulations, this product contains an alcohol by volume (ABV) of less than 0.05%.
Calorie and Sugar Content:
Per 100ml: 96 kJ / 23 kcal, 5.2g of sugar.
Per 125ml serving: 120 kJ / 29 kcal, 6.5g of sugar.
Ingredients: De-alcoholised wine (Sulphites), grape must, sucrose, carbon dioxide, natural flavourings, preservatives (potassium sorbate, sulphur dioxide).
Vegan Status: This product is confirmed to be suitable for vegans, as no animal-derived products are used during its production.
Serving and Storage
For the optimal tasting experience, serve Nozeco well-chilled between 6-8°C. After opening, use a sparkling wine stopper and refrigerate to maintain effervescence for 1 to 3 days.
Suitability
Given its negligible alcohol content (<0.05% ABV), Nozeco is often chosen by individuals who are pregnant. However, it is always recommended to consult with a healthcare professional for personal dietary advice during pregnancy.
