Product Overview
The Giesen New Zealand Merlot is a non-alcoholic red wine crafted in New Zealand. This beverage provides the authentic experience of a classic Merlot with an alcohol by volume (ABV) of not more than 0.5%. It is a sophisticated alternative for any occasion, designed to deliver the flavour and complexity of traditional wine.
Production Process
This wine begins as a full-strength Giesen Merlot before the alcohol is gently removed using advanced spinning cone technology. This process operates at low temperatures to carefully separate and preserve the wine's delicate aromas and flavours. The preserved aromatic compounds are then recombined with the dealcoholised wine base to create the finished Giesen 0 Premium Red, ensuring the final product retains the Merlot's characteristic structure and profile.
Sensory Profile & Characteristics
Appearance: A vibrant ruby red colour with subtle crimson hues.
Aroma: An expressive bouquet with notes of dark cherry, ripe plum, and wild berries, complemented by hints of toasted oak and spice.
Palate: Medium-bodied with a smooth texture, defined by black fruit flavours, well-integrated tannins, and a balanced, dry finish.
Technical Specifications
Product SKU: WSNA0042
Brand: Giesen
Grape Variety: Merlot
Region of Origin: New Zealand
Alcohol by Volume (ABV): ≤ 0.5%
Bottle Volume: 750ml
Dietary Information: Contains approximately 19 calories per 125ml serving.
Serving and Food Pairing Recommendations
To appreciate its full flavour profile, serve at a cool room temperature (14°C–16°C). Its versatile character pairs well with:
Roasted meats such as lamb, beef, or duck.
Rich, tomato-based pasta dishes.
A platter of assorted hard and soft cheeses.
Charcuterie boards and savoury appetisers.

